HOME Eat

MORNING



Morning served Saturdays and Sundays 11am - 1pm


BUTTERMILK WAFFLES - € 9 g,n,mk
apple compote, candied pecans


FULL IRISH - € 14 e, g, mk
egg, organic bacon, 2 gold medal sausages, smoked white pudding, homemade beans, house hashbrowns


BAKED EGGS - € 12 e, g
homemade beans, avocado, sriracha salsa


THE BATHS BENEDICT - € 12 e, g, mk, f
2 poached eggs, grilled organic bacon, spinach, hollandaise, soda farls or 2 poached eggs, smoked salmon, spinach, hollandaise, soda farls


AVOCADO TOAST - € 12 g
organic sourdough, avocado, chorizo, sriracha salsa




TO START



All day menu served on the weekends from 12pm


CANDIED PARSNIP SOUP - € 6 g
parsnip crisps, lemon dressing, wheaten bread


THE BATHS CHOWDER - € 9 f, mk, g
smoked haddock, fresh cod, fresh salmon wheaten bread, smoked oil


HOWTH SMOKED SALMON - € 10 g, f, e, md, mk
horseradish aioli, fennel & celeriac, wheaten crumbs


POMEGRANATE & 5 MILE TOWN GOATS CHEESE SALAD - € 9.5 / €14 mk, ss
tenderstem broccoli, peas, lentils, pomegranate & balsamic dressing, toasted seeds


CRISP IRISH BRIE - € 9 mk, n
wild cranberry chutney, baby leaves, pickled red onion, candied pecans


BUFFALO CHICKEN WINGS - € 9 / €15 mk, cy
celery, double blue cheese dip; large portion with sweet potato fries


5 SPICE PORK RIBS - € 10 / €17 e, cy, s
3 root slaw, ginger & soya glaze, coriander large portion with sweet potato fries




MAINS


MOULES FRITES - € 16 mk, m, sp
garlic, white wine cream, truffle & parmesan chips


FISH & CHIPS - € 16.5 f, g, e, mk, md
sustainably caught tempura haddock, crushed tartar, pea purée, chips, scorched lemon


SEARED ATLANTIC COD - € 23 f, mk
scorched cauliflower & sweet potato, cauliflower purée, samphire curry oil, lemongrass foam


PANFRIED CHICKEN SUPREME - € 19 mk, sp
tenderstem broccoli, kale, roast shallot purée & king oyster mushrooms, champ potato, cabernet sauvignon dressing


10oz STRIPLOIN STEAK - € 28 mk, sp, g
clontarf 1014 whiskey and cracked black pepper sauce, truffle & parmesan sumo chips


12oz RIBEYE STEAK - € 32 mk, sp, g
clontarf 1014 whiskey and cracked black pepper sauce, truffle & parmesan sumo chips


PIE & MASH - € 16 mk, sp, g
Hope brewery ale braised beef short rib pie, ale gravy, root veg, champ, butter puff pastry



All burgers served on organic local brioche with fries. Gluten free bun available. Choose between smoked Irish cheddar or blue stilton.


CHARGRILLED LEINSTER LAMB BURGER - € 16 g, mk
ballymaloe relish, rocket, fries


TEMPURA HADDOCK BURGER - € 15 f, mk, g, e, md
crushed tartar, pickled red onion, watercress


GARLIC & CHILLI PRAWNS - € 18 c, m, g, e
baby spinach, cherry tomatoes & saffron linguini


CHARGRILLED AUBERGINE - € 16 ss, g, n
tahini dressing, falafel, avocado purée, sriracha salsa, sweet potato fries



PIZZAS



All our pizzas are 12 inch, individually handmade to order & stonebaked


MARGHERITA - € 14 g, mk
cherry tomato, mozzarella


ARTICHOKE - € 15 g, mk
sweet pepper, tomato, mozzarella, watercress; (available vegan cheese sprouted from brown rice)


SPICY PEPPERONI - € 16 g, mk
nduja sausage, buffalo mozzarella


FIVEMILETOWN GOATS CHEESE - € 16 g, mk, n
chorizo, pine nuts, red onion


HICKORY SMOKED PULLED PORK - € 16 g, mk
pickled red onion


SICILIAN - € 15 g, mk, f
caperberries, ortiz anchovies, olives, red onion, oregano



9.5 inch gluten free bases available; extra toppings: vegetables: €0.5, meat: €1.5, cheese: €1


SIDES


SWEET POTATO FRIES - € 4


DOUBLE COOKED CHIPS - € 4


TRUFFLE & AGED PARMESAN SUMO CHIPS - € 5.5 mk


SCALLION CHAMP POTATOES - € 5 mk


SCORCHED CAULIFLOWER & SWEET POTATO - € 5 mk


YOUNG LEAVES, POMEGRANTE BALSAMIC - € 4


TENDERSTEM BROCCOLI & KALE, LEMON ZEST - € 5 mk


ORGANIC FALAFEL, SIRACHA SALSA - € 5



DESSERTS


CHOCOLATE & PRALINE CREMEUX ECLAIR - € 7 g, mk, n
blackberry, blueberry gel


CREME BRULEE - € 7 mk, e, g, n
pickled blueberries, almond biscotti


BRAEBURN APPLE GRANOLA CRUMBLE - € 7 n
gorseflower infused custard


AFFOGATO - € 6 / €9 mk, n
whipped ice cream, espresso, amaretto, candied pecans


IRISH CHEESE BOARD - € 10 mk, g, n
crispbread, pear & lime chutney



Allergens

ALLERGENS: (P) Peanuts, (N) Nuts, (E) Eggs, (SP) Sulphites, (SS) Sesame, (MK) Milk, (F) Fish, (M) Molluscs, (C) Crustaceans, (MD)Mustard, (CY) Celery, (S) Soybeans, (L) Lupin, (G) Gluten - Gluten Free, please notify our service staff.
12.5% service charge will be added for parties of 8 or more.
All of our meat, fish, poultry, eggs are 100% Irish.




CHILDRENS MENU

€12 per child


TO START


Garlic Dough Pillows


Today's Soup
Crusty Bread


Hummus
Crunchy Carrot Sticks




To Follow


Chicken Wings & Chips


Cheese Pizza & Pepperoni


Fish & Chips




To Finish


99 Ice Cream Cone


Jelly & Ice Cream


Chocolate Brownie



Allergens

ALLERGENS: (P) Peanuts, (N) Nuts, (E) Eggs, (SP) Sulphites, (SS) Sesame, (MK) Milk, (F) Fish, (M) Molluscs, (C) Crustaceans, (MD)Mustard, (CY) Celery, (S) Soybeans, (L) Lupin, (G) Gluten - Gluten Free, please notify our service staff.
12.5% service charge will be added for parties of 8 or more.
All of our meat, fish, poultry, eggs are 100% Irish.




EARLY BIRD MENU

Best Value in Clontarf, Pre-Theatre Early Bird: 2 courses - €21.50/pp, Tuesday - Sunday: 5pm - 7pm. Book Now

(no substitutions)


STARTERS


CANDIED PARSNIP SOUP g
parsnip crisps, lemon dressing, wheaten bread


POMEGRANATE & 5 MILE TOWN GOATS CHEESE SALAD mk, ss
tenderstem broccoli, peas, lentils , pomegranate & balsamic dressing, toasted seeds


BUFFALO WINGS mk, cy
celery, double blue cheese dip




MAINS


MOULES FRITES mk, m, sp
garlic, white wine cream, truffle & parmesan chips


PANFRIED CHICKEN SUPREME mk, sp
tenderstem broccoli, kale, roast shallot purée & king oyster mushrooms, champ potato, cabernet sauvignon dressing


CHARGRILLED AUBERGINE ss, g, n
tahini dressing, falafel, avocado purée, sriracha salsa, sweet potato fries




DESSERTS


CHOCOLATE & PRALINE CREMEUX ECLAIR g, mk, n
blackberry, blueberry gel


BRAEBURN APPLE GRANOLA CRUMBLE N
gorseflower infused custard


AFFOGATO mk, n
whipped ice cream, espresso, amaretto, candied pecans



Allergens

ALLERGENS: (P) Peanuts, (N) Nuts, (E) Eggs, (SP) Sulphites, (SS) Sesame, (MK) Milk, (F) Fish, (M) Molluscs, (C) Crustaceans, (MD) Mustard, (CY) Celery, (S) Soybeans, (L) Lupin, (G) Gluten. Gluten Free, please notify our service staff.
12.5% service charge will be added for parties of 8 or more | All of our meat, fish, poultry, eggs are 100% Irish




MID-WEEK LUNCH

12pm - 4pm Tuesday to Thursday
New Loyalty Cards For A Free Main Lunch Meal l Email For Express Pre-order Lunch:
bookings@thebaths.ie



CANDIED PARNSIP SOUP - €6 g
parsnip crisps, lemon dressing & wheaten bread


THE BATHS CHOWDER - €9 / €12.50 f,g,m,k
cod, salmon, smoked haddock, wheaten bread & smoked oil


POMEGRANATE & 5 MILE TOWN GOAT CHEESE SALAD - €9.50 / €14 mk,ss
tenderstem broccoli, peas, lentils, pomegranate & balsamic dressing, toasted seeds (sub goats cheese for avocado)


WARM SWEET POTATO & CAULIFLOWER SALAD - €9.50 / €14
orange pepper dressing, chickpeas, samphire, kale, candied pecans & stilton


BUFFALO CHICKEN WINGS* - €9 / €14.50 mk,md,e,cy
hot sauce, celery & double blue dip


FISH & CHIPS* - €14.95 g,f,e,mk,md
sustainably caught tempura haddock, crushed tartar, pea purée, chips, scorched lemon


HOPE PIE & MASH - €14.95
hope brewery ale braised beef short rib pie, ale gravy, root veg, champ, butter puff pastry


RISOTTO OF THE DAY
priced daily, ask your server for details


CHARGRILLED LEINSTER LAMB BURGER* - €14.95
ballymaloe relish, rocket, organic bun


TEMPURA HADDOCK BURGER* - €14.95
crushed tartar, pickled red onion, watercress



*Main Meals incl fries as a side as advertised: Burgers, Fish & Mains Wings. Pie includes mash.
All burgers served on organic local brioche with fries. Choose between smoked Irish cheddar or blue stilton. Gluten free bun available.




RUSTIC FOCACCIA FLATBREADS



Add a mug of soup or side: €12.50; Add a bowl of soup: €14.50


SMOKED HICKORY PULLED SHOULDER OF PORK - €9.50
pickled red onion, mozzarella, lime marinated jalapenos


CHARGRILLED AUBERGINE & SRIRACHA SALSA - €9.50
tahini, avocado, crumbled falafel & coriander


CHORIZO & GOATS CHEESE - €9.50
red onion, watercress & pinenuts


DAILY COMBO SPECIALS
priced daily, ask your server for details




SIDES


SCALLION MASH - €3.95


CAULIFLOWER & SWEET POTATO - €3.95


SWEET POTATO FRIES - €3.95


DOUBLE COOKED CHIPS - €3.95




DESSERTS


AFFOGATO - €6 mk,n
whipped ice cream, espresso, amaretto, candied pecans


APPLE CRUMBLE - €6 n
gorseflower infused custard


CHOCOLATE ECLAIR - €6 n,g,mk
blackberry, blueberry gel



Allergens

ALLERGENS: (P) Peanuts, (N) Nuts, (E) Eggs, (SP) Sulphites, (SS) Sesame, (MK) Milk, (F) Fish, (M) Molluscs, (C) Crustaceans, (MD) Mustard, (CY) Celery, (S) Soybeans, (L) Lupin, (G) Gluten. Gluten Free, please notify our service staff.
12.5% service charge will be added for parties of 8 or more | All of our meat, fish, poultry, eggs are 100% Irish



123A Clontarf Road, Clontarf, Dublin 3

bookings@thebaths.ie
01 969 6580

Opening Hours

Monday CLOSED
Tuesday - Friday 12PM - 10PM
Saturday 11AM - 10PM
Sunday 11AM - 9PM